The Effect of Sumac Juice Given to Broilers by Drinking and Inhalation on Performance, Immunity Response and Some Blood Parameters

This study was planned to determine the effects of sumac juice and different application methods on fattening immune performance broiler chickens. The started with 240 Ross 308 chickens at age 1 day. trial model consisted 6 groups in total, 3*2 interaction model, which three levels were given two ways. Each group arranged contain 4 replications, 10 broilers per replication. Birds supplemented (0, 5, g/liter) both drinking water via inhalation. experiment lasted 42 days. Live weight feed consumption determined 10th, 24th, 42nd On 32nd day study, vaccinated against infectious bronchitis virus (IBV) Newcastle disease (NDV) by adding them for an immunity test. During slaughter, blood samples taken antibody titers, hematological tests lipid profiles performed. It observed that additive or inhalation did not have a significant effect growth broilers. However, steam significantly reduced body gain. Sumac effective reducing profile, particularly cholesterol, serum In addition, although production antibodies NDV IBV improved some extent, titer showed positive improvement administration.